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Anabolic Addiction Phenom V1
Anabolic Addiction Phenom V1


Read Below To See How The Individual Ingredients In Anabolic Addiction Phenom V1 Work?

Banaba is a medicinal plant that grows in Asia. The leaves are known to be able to reduce blood sugar in the human body. It’s often used to treat diabetes as it contains a large amount of corosolic acid. It acts as a type of insulin which can be taken orally, such as in tea. Banaba also possesses no known side effects. This herb’s most active component, corosolic acid, helps to lower blood sugar levels. The higher the dosage of corosolic acid, the lower a person’s blood sugar levels drop. This makes it ideal in fighting diabetes and obesity and that’s why banaba is also used in many weight-loss products. It is believed that the lower glucose and insulin levels help reduce a person’s total caloric intake, which provides moderate weight loss.
Caffeine is a powerful and very common alkaloid supplement used in Anabolic Addiction Phenom V1 primarily to increase the body’s ability to lose weight quickly, boost energy and stimulate the brain into more activity with better clarity. It also fuels the body’s metabolism for increased fat burning qualities. This allows users to have more stamina for exercise and more focus for weight loss initiatives. Caffeine anhydrous is found naturally in many different beans and plants and works successfully as a stimulating supplement for those needing increased energy, focus, and alertness. When taken as a supplement for health or weight loss reasons, caffeine anhydrous should not be combined with other traditional forms of caffeine, such as soft drinks, energy drinks, coffee, or tea, because the supplement form is concentrated and powerful in itself.
Cha De Bugre contains caffeine, potassium, allantoin and allantoic acid. It has a variety of health benefits. Cha De Bugre is known to help in maintaining and losing weight, healing of wounds and injuries, and cleansing the body. Cha De Bugre suppresses the appetite by giving a sense of feeling full; the allantoin and allantoic acid content aid in healing the wound and fights obesity and prevents cellutide; the Caffeine content is a good antioxidant and stimulant. It improves metabolism, promotes blood circulation and also has diuretic properties. Other benefits and effects of Cha De Bugre are cough suppressant, antiviral, anticancerous, and heart tonic.
Chromium.
Cocoa Theobromine is also known as xantheose. It is a bitter alkaloid of the cacao plant and belongs to the methylxanthine class of chemical compounds. Its chemical formula is C7H8N4O2 and Mol. Mass is 180.164 g/mol. Cocoa Theobromine is used in treatment of edema (excessive liquid in parts of the body), syphilitic angina attacks, and degenerative angina. It is also used in preparation of medicine for arteriosclerosis, angina pectoris, and hypertension. Cocoa Theobromine is used in modern medicine as a vasodilator (a blood vessel widener), a diuretic (urination aid), and heart stimulant. Experiments are also being conducted on mice and rats for Cocoa Theobromine’s effects on birth defects.
Glucomannan- Every time we switch on the television or turn the pages of a magazine, we run into hundreds of ads promoting a myriad of weight loss products. However, the only ones that really work are those that have sufficient scientific backing. One such product is the Glucomannan - a fiber, a water-soluble polysaccharide. It is derived from the corm, or roots of the Konjac plant found in Japan, Asia, China, and Indonesia. Although the product has gained immense popularity as an effective solution to obesity, Glucomannan offers other benefits too. It is highly effective for treating several health problems such as high cholesterol, acne, tye2 diabetes, and even constipation. An important reason why obese and overweight individuals include it in their weight loss program is that Glucomannan leaves them feeling so full that they end up eating fewer calories.
Green Tea Extract- Camellia sinensis, or more commonly the tea plant is a genus of flowering plants which is generally being used to produce tea, including green tea, oolong, black tea, white tea and pu-erh tea, also called Bolay tea. The different oxidation process makes the final difference. Tea plants can grow out into a tree, but are generally pruned to allow for easy hand picking. While camellia sinensis is being cultivated all around the globe in tropical and subtropical regions, this South and Southeast Asian native is most popular when imported from India and China. Medical uses of tea stem from the traditional Chinese medicine, where it was used as a bronchodilator and to treat angina pectoris, coronary artery disease and peripheral vascular diseases. Green tea extract is used as appetite suppressant and thermogenesis increasing agent.
Guarana is a climbing plant of the Sapindaceae family native to the Amazon basin. Guarana is best known for its fruit and seeds. Guarana extracts contain naturally high amounts of caffeine which the plant uses in defense against pathogens. Its extracts are a natural and abundant source of caffeine in most parts of the world. It is added to soft drinks, herbal tea, energy shots and used in capsules. The extracts have a positive effect on cognition and they also increase memory retention and physical endurance. A 2007 study on human pilots showed its positive effects on memory, alertness and mood. It is also reported to have antioxidant and antibacterial effects.
Guggulsterone is a plant sterol found in the resin of the guggul plant, Commiphora mukul. It acts as an antagonist of the farnesoid X receptor, which was earlier believed to result in decreased cholesterol synthesis in the liver.
Hoodia Gordonii is a water retaining plant, also known as a succulent, which grows without leafs. Being native to the south of Africa, it has been in use for an indeterminable amount of time as an appetite suppressant. It is very easily identifiable, because the flowers of this plant have a rotten meat odor. The ingredient of the plant which is responsible for the appetite suppressing effects has been named P57. It is a steroidal glycoside which seems to act directly to the central nervous system’s mechanisms and supposedly raises the content of adenosine triphosphate in brain by at least a half. The effects of P57 in trials were registered as capable to reduce food intake by some fifty per cent on a daily basis.
L-Theanine is very commonly found in tea and is an amino acid, biochemically related to glutamine. The psychoactive properties of theanine are derived from the ability to cross the blood brain barrier. It has been proven that theanine can reduce stress, promote relaxation and improve alertness and mood when imbibed together with caffeine, a natural combination found in any tea, especially green tea. Gamma-aminobutyric acid levels are increased, when theanine is ingested or imbibed, as are serotonin and dopamine levels. It is believed that l-theanine is aiding the immune system by strengthening the capacity of delta T cells. Laboratory tests have proven that blood pressure reduction and lowering of 5-hydroxyindoles in the brain are promoted by theanine.
Maca Root ~
Magnolia Bark usage has been adopted from traditional Chinese medicine, where it was being used as an anti depressant. In conjunction with other ingredients, like Pinellia ternata, Poria cocos and Zingiber officinale, it has displayed effects that rival the ones of Prozac. Houpu, which is how Chinese call magnolia officinalis bark, contains polyphenolic compounds, mangolol, which is a bioactive compound with antifungal properties; and honokiol, a biphenolic compound which is known as an anxiolytic, anti-emetic, anti-depressant, antithrombotic and anti-bacterial. Honokiol in particular is a very potent anti-tumorigenic and neurotrophic compound, used to combat melanoma, leukemia, myeloma and sarcoma, as well as a multitude of cancers. It is also a known promoter of neurite outgrowth and has neuroprotective effects. There are no adverse effects known.