Chloride is an electrolyte that works with potassium and sodium. Electrolyte dissolves in water and carries an electrical charge, and because human body is made up of water, the Chloride can easily move around the cells of the body. Chloride helps in carrying the nutrients in the body, ridding the body of excess water and regulating the acidity in the body. Chloride also plays an important part in process of metabolism and digestion. Chloride is an essential element that makes up Hydrochloric acid in the stomach that used for digestion. Chloride helps in losing weight safely because it promotes better metabolism and better digestion while ensuring the proper nutrients are distributed in the body.

Glucosamine Sulfate provides lubrication for healthy joints and helps in arthritic pain. It is helpful in alleviating joint pain and other symptoms. It ensures a natural replacement for aspirin and anti-inflammatory drugs. It promotes repair in worn-out joints and assists in maintaining normal joint function and resiliency. Studies have shown that glucosamine plays an important role in assisting to keep the joints in the body lubricated and supple. It stimulates manufacturing of glycosaminoglyúcans, which are important structural components in cartilage that line the joints. It also encourages incorporation of sulfur into cartiúlage. This makes glucosamine sulfate the most effective type. It helps control pain and inflammation of degenerative joint disease like osteoarthritis.

Sodium is the element that has the atomic number 11 in the periodic table and is commonly known as the main component in the table salt, together with chloride. Interestingly enough, it is probably the one dietary component which does require limitation rather than supplementation, since that average daily nutritional requirement is around half a gram per day. This most popular food seasoning, salt, is providing the most common source of sodium and chloride in human diets, but is generally overused and may cause health problems, such as high blood pressure, if consumed overly generously. The suggested dose of table salt, or rather the upper limit portion, would be somewhat less than 6 gram per day, according to the Dietary Guidelines for Americans, referenced by FDA. In the UK this limit is set at four grams per day.

Stevia- There are almost two hundred and forty species of Stevia herbs and shrubs in the Asteraceae family, which all can be found in tropical and subtropical climates all over the world and is also used in Enzymatic Therapy GS-1500 . This sunflower related herb group has been used as sugar substitute for over thirty years in Japan. After much ado, the sugar replacement products based on steviol glycoside rebaudioside A will enter the western world. Huge companies such as The Coca Cola Company and PepsiCo have announced that new drinks sweetened with Stevia will be released to markets shortly. In medicine, treatments against obesity and hypertension, but also in combating diabetes have been and are being studied. Powdered Stevia, called stevioside, is an extract that is popular in body building circles, where it is supposed to enhance mood as well as mental alertness and raise energy levels.