Betaine HCL, or HCL for short is a non-essential nutrient source of hydrochloric acid, a chemical found naturally in the stomach (stomach acid) that helps digest food by breaking up fats and proteins. Betaine Hcl is needed for adequate absorption of protein, calcium, vitamin B12 and iron.

Biotin, also known as vitamin H, but is more commonly called Biotin. It is a vitamin which is B-complex in nature and is water soluble. Biotin helps in transferring carbon dioxide along with helping in various metabolic reactions. A steady blood sugar level can also be maintained by the help of biotin. Hair and nails are strengthened by the consumption of biotin. Therefore, a lot of hair and cosmetic products use biotin as one of its ingredients. The body’s daily requirement of vitamin B7 is produced by the intestinal bacteria. This therefore reduces the chances of vitamin B7 deficiency. There a large number of foods that contain biotin in large quantities. Swiss chard, tomatoes, liver,eggs, almonds, cumcuber, cauliflower, legume, soybeans, raspberries, carrots are some of those foods.

Boron is a trace element required by our body for proper metabolism of calcium, magnesium, and phosphorus. It has many medicinal uses and helps in preventing arthritis, reduces the severity of rheumatoid arthritis, reduces congestive heart failure, decreases the severity of fungal infections and helps in the production of estrogen. It is also useful for body building, in cancer therapy, improves brain function, helps in bone building, helps in preventing blood clots, used in cancer therapy, ensures proper embryonic development, lowers plasma lipid levels, prevents post menopausal osteoporosis, helps in preventing blood clots, helps to maintain proper cell membrane function and it serves as enzyme inhibitors.

Brown Rice

Calcium, a mineral vital to the human body, Calcium is necessary for many bodily functions, such as muscle contraction, and proper heart function.

Choline is an essential nutrient grouped with the Vitamin B complex and an organic compound. It is a natural amine can be found in the neurotransmitter acetylcholine and in the lipids which are in the cell membranes. Most well known supplement for choline is lecithin, but generally choline is found in egg yolks, soy, wheat germ and beef and poultry livers. Choline is commonly added to supplements which are deemed to reduce excess body fat, because of the claim that choline helps the body metabolize cholesterol and fat. In humans there is a choline transporter, which allows it to cross the blood-brain barrier, where it is believed to have nootropic effects, improving the cognitive abilities and memory.

Chromium.

Citrus Bioflavonoid Complex- Citrus bioflavonoids are found in citrus fruits and are essential for the effective utilization of Vitamin C by the body. They are water soluble compounds and are part of a large group of antioxidants. Citrus bioflavonoid are powerful anti inflammatory and anti allergic properties. They are used to treat common cold, influenza and help fight infections. Studies show that athletes taking citrus bioflavonoid complex experienced reduced muscle injuries, muscle cramps and swelling. It also helped recover faster from muscle injuries. They also had improved stamina. Because of its antioxidant capacity it helps in fighting free radicals. They are also helpful in fighting allergies and help in glaucoma, strengthening of circulatory system and capillaries.

Coenzyme Q10- The vitamin-like Coenzyme Q10 or (CoQ10) is a fat soluble substance, found in all human cells. It acts as an antioxidant thus helping the body to get rid of free radicals and facilitating biochemical reactions that produce energy in the body cells. It is found mainly in the mitochondria where the cells make energy. Since mitochondria are found in abundance in the heart and liver cells, these cells naturally contain CoQ10 too. Needless to say, those who suffer from heart disease are the one who have relatively low CoQ10 too, as the heart cannot function to its full capacity if CoQ10 is not adequately present. CoQ10 deficiency may also give rise to periodontal disease though there isn’t enough evidence to prove so. However, it has been found that those suffering from this disease have relatively less CoQ10.

Folate belongs to the B complex group, which is vital for metabolic processes in the body. It decreases levels of amino acid homocysteine in the body, ensuring protection against heart ailments. It also reduces the risk of neural tube and other birth defects like cleft lip and palate, and various congenital heart defects. It provides protection against different forms of cancer and heart disease. It is beneficial in treatment of megaloblastic anemia. It also works as a coenzyme in transfer of formyl and hydroxymethyl groups in various biological systems, and in carbon metabolism. It assists the body in getting rid of homocysteine, a blood toxin affecting heart muscle and making cholesterol deposit in heart muscle. It also prevents stroke and heart attack.

Grape Concentrate, as the name implies, is a concentrated juice of grapes. It obviously holds the benefits and ingredients attributed to grape juice. Grape concentrate has this excellent advantage that it is very accommodating. You can add it to any suitable cuisine whether solid or liquid; it will blend in and provide a sweet taste. Grape concentrate possesses polyphenol antioxidants which inhibit cancer, heart and nervous system diseases. Grape concentrates can also be helpful in atherosclerosis by inhibiting platelet aggregation. It also augments physical performance, mental functions and is helpful in hypertension. Grape concentrate is also rich in energy, which is evident from the fact that consuming grapes leaves you with a feeling of being full or satiated. It is a delicious source of ready energy after a workout.

Inositol is a nutrient that occurs naturally in various forms. The most common form is myo-inositol. Inositol can be produced inside the human body from glucose and it is considered to be very effective. It is direct precursor of phospholipids, a major cellular membrane component. This nutrient helps in maintenance of electrical energy along with the transfer of nutrients across the cell membranes. Inositol also acts as a lipotropic that helps in the changing of fat into useful products. Apart from establishing healthy membranes, Inositol also facilitates the nerve impulses. Experts recommend a low dosage of 500mg capsule of Inositol. You can take several grams at one time only if you have previously tried a lesser amount. Inositol supplements can be beneficial for people with a bipolar disorder, impotence, lung cancer, depression or a panic disorder.

L-Glutathione is a water soluble compound found in living organisms. It is a strong anti-oxidant enzyme that plays a vital role in maintaining health. It also helps in fighting free radical damages that are harmful to health. L-Glutathione is absorbed by the liver. It binds itself to toxins so it can easily be secreted from the body. It also helps in improving the immune system. L-Glutathione has been found to have anti-aging, detoxifying, and anti-carcinogenic properties. L-Glutathione also helps in making the skin fairer; it converts the dark pigmentation to light pigmentation in the skin. It may also help in managing atherosclerosis, Parkinson’s disease, diabetes, lung disorders, and male infertility.

L-Glycine- Glycine is an organic compound and one of the 20 amino acids deemed as building blocks for proteins. This proteinogenic amino acid is not only the smallest but also the only amino acid of the group that is not chiral, which means there is no enantiomer of glycine. With the prominent exception of collagen, which thirty five percent are glycine, most proteins contain only small amounts of it. As a solid, glycine is sweet tasting, crystalline and has no color. Despite being non-essential, because it can be biosynthesized from the amino acid serine, glycine has several important physiological functions, besides being a precursor to proteins. It is a biosynthetic intermediate of purines and the D-Aminolevulinic acid and it is an inhibitory neurotransmitter found in the central nervous system.

L-Methionine- One of the most significant amino acids there is for the breaking down of fats. It is water-soluble and is known for deactivating free radicals. Recognized as being a leading antioxidant.

Lemon Bioflavonoid Complex is a potent combination of vitamin c and antioxidants. Lemon contains vitamin c that has antioxidant property, and immune system and metabolism booster. Bioflavonoid also has antioxidants and works well with vitamin c by increasing its absorption. Lemon Bioflavonoid Complex is also found to have antimutagenicity ability, aside from being an antioxidant. It helps the body fight against carcinogens and helps maintain the capillaries. Lemon Bioflavonoid Complex is also found to help fight and reduce the symptoms of Meniere’s disease. Lemon Bioflavonoid Complex also aids in keeping the eyes and the skin healthy. It can also help in losing weight because it enhances the metabolism.

Magnesium is the chemical element found in the periodic table with the atomic number 12. This alkaline earth metal is one of ten most common elements in the known universe and also very prominently present in the human body. It manipulates polyphosphate compounds, most prominently the DNA, RNA and the ATP. Numerous enzymes rely on magnesium ions to function properly. Most common application of magnesium in medicine may be the addition to antacids and laxatives. This metal is not found as a free element naturally on Earth, generally the metal is obtained through electrolysis of magnesium salts. The most common deficiency in the United States with staggering two thirds of the population is the magnesium deficiency. Magnesium can be obtained through vegetables, tea, cocoa, cereals, coffee, nuts and spices.

Milk Thistle (Silybum marianum) extract has been used in treating liver disease and to detoxify the body. Its antioxidant properties enable the liver to function at optimum levels and help in maintaining a good health. So anyone suffering from liver disease including hepatitis, inflamed liver, and jaundice can benefit a great deal from this herb extract that not only regenerates that vital organ but also protects it from common toxins like pesticides, alcohol, pollution, and heavy metal poisoning. Anyone using medications or recreational drugs or performance drugs can use milk thistle seed extract to get relief from the harmful effects of such medications. In addition, it works as an excellent tonic that helps in dealing with stress. Its ability to regulate bowel function makes it a good alternative for people with bowel movements that alternate frequently between constipation and diarrhea.

Molybdenum is essential in regulating pH balance in the body, enhancing the body’s ability to burn fat. Very small amounts are needed. Molybdenum is necessary for the proper function of certain enzyme-dependent processes, including the metabolism of iron. Molybdenum also promotes normal cell function and helps in the activation of certain enzymes, it is a key component of the metabolic enzyme xanthine oxidase. Molybdenum is found in the liver, bones and kidneys. It supports bone growth and teeth strength. A deficiency may cause impotence in older men. High intakes of sulfur and diets high in refined and processed foods may decrease molybdenum levels.There is no recommended dietary allowance for molybdenum.

N-Acetyl L-Cysteine is used by the body to manufacture the detoxifying substances glutathione and glutathione peroxidase which protect the body from free radicals and toxins. Cystiene is also considered a preventative or antidote for some of the negative effects of alcohol, including hangover and liver damage. It has a counteractive effect on the poisonous effects of acetaldehyde which is a by-product of alcohol and responsable for most of the negative effects and long term damage to the liver.

PABA, also known as para-aminobenzoic acid is best known as an effective sunscreen as it blocks the ultraviolet rays from the sun. However it is also used to improve the protein used in the body and plays a role in red blood cell formation as well the manufacture of folic acids in the intestines. Some people have reported the reversal of gray hair and improvement of "age spots". PABA deficiency has been known to cause fatigue, nervousness, irritability and constipation.

Pantothenic Acid, commonly called vitamin B5, is water soluble and is needed by every cell in the body to maintain good health. It helps in breaking down carbohydrates, fats and proteins to provide the body with energy. It assists in the production of red blood cells and hormones and ensures a healthy pregnancy. It is also known to lower triglyceride and cholesterol levels in the body. It helps in reducing stress and treating people with rheumatoid arthritis. Pantothenic acid is found in small quantities in almost all foods but abundantly in meats, fish, poultry, avocados, peas, broccoli and whole grains. A deficiency which is rare, leads to leg cramps, gastrointestinal problems, anemia, insomnia, depression, a burning sensation in the limbs and a weakened immune system.

Potassium- Potassium is one of the essential minerals required for proper physiological functioning of the body. It plays an important role in the regulation of heart muscles. It helps to convert glucose to glycogen. Glycogen is essential for muscle formation. Potassium also helps to propagate nerve impulses by exchanging ion within cells and also helps in muscle contractions. It helps in balancing blood pressure. It controls the proper functioning of kidney. An average adult needs 3-5 gm of potassium daily. Due to deficiency of potassium, body observes tiredness. Other deficiency symptoms are weakness of muscles, low blood pressure, vomiting, poor kidney functions and Heart arrhythmias. Severe potassium shortages quickly direct to electrolyte disproportion which involves malfunctioning of nerves, kidney and heart.

Riboflavin, an easily absorbed micronutrient, is also known by the name of Vitamin B2. It plays a key role in maintaining the health of animals as well as humans. A wide variety if cellular processes require this vitamin. It plays a key role in energy metabolism, just like other B vitamins. It is the kind of micronutrient which required for the metabolism of proteins, carbohydrates, fats and ketone bodies. There are a lot of food products that are a good source of Vitamin B2. Matured soybeans, yeast, mushroom, livers, kidneys, leafy vegetables, milk, cheese, almonds are such products that are rich in this vitamin. But riboflavin does get destroyed if exposed to light. Riboflavin is a non toxic vitamin. Hence, there is no harm in taking it orally.

Thiamine is a water-soluble vitamin with no known toxic effects if taken with other members of the vitamin B complex. Thiamine is essential to a strong appetite and to enable the body to use sugars and other carbohydrates.

Vanadium, a mineral found naturally in the body that helps to balance blood sugar levels and aids in the release of energy. Vanadium is probably essential to growth and involved in fat metabolism.

Vitamin A is the second Vitamin that was discovered, after Vitamin B. It can be found in several forms, whereby the primary source is the natural retinol derived from animal food sources. Chemically related compounds are called retinoids and are used primarily in medicine and as dietary supplements beta-carotenes. While carotene forms stemming from dietary sources are not toxic, intake of synthetic and natural retinoid forms should be strictly limited. Vitamin A is found naturally in beef, pork, chicken, turkey and fish livers; in the sweet potato, carrot, broccoli leaf, butter, spinach, pumpkin, eggs, papaya, mango, peas, winter squash, apricot, cantaloupe melon and leafy vegetables. Vitamin A is necessary for normal reproductive capabilities, membranes, tissues, skin, eyes, normal tooth and bone development and much more.

Vitamin B12 is a water-souble member of the vitamin B complex. Requirements are in the microgram range, which is lower than the milligram range of the other B vitamins. Vitamin B12 is involved in the production of red blood cells and is usually known as the anti-anemia vitamin.

Vitamin B3, also called Niacin, is a water-soluble vitamin needed for the conversion of food into energy so that it may be used by the body. Vitamin B3 also helps metabolize protein, sugar and fat.

Vitamin B6 is one of the most important vitamins that play an essential role in the development and keeping the immune system healthy. Vitamin B6 is water soluble that contains pyridoxal, pyridoxine, and pyridoxamine. It is needed by the body in various functions such as red blood cell metabolism and conversion of the amino acid tryptophan to the vitamin niacin. It is also important in ensuring the efficient function of the nervous and immune systems. It helps manufacture proteins and neurotransmitters, haemoglobin, and prostaglandins. It also helps balance the hormones. Vitamin B6 is known to help give relief to women suffering from menopausal symptoms, and premenstrual syndromes. It also helps reduce the incidence of breast cancer.

Vitamin C, also known as Ascorbic (a-SKOR-bik) acid, is needed for many functions in the body, including helping the body use carbohydrates, protein, and fats. Vitamin C is found in most citrus fruits and green vegetables and is a strong antioxidant.

Vitamin D- The fast soluble vitamin D is perhaps the most underrated nutrient that is produced when sunlight touches the skin. But it is extremely vital for bone health, as without it the body cannot absorb the calcium that you may provide it in the form of supplements. With the advent of beauty products with high sun protection factor, this nutrient is becoming less available to our bodies. Even weaker sunscreens with just SPF-8 prevent the body considerably from producing vitamin D. Diseases such as arthritis, diabetes, certain cancers, multiple sclerosis, and even schizophrenia may stem from deficiency of this vitamin. You can provide vitamin D to your body through supplements and foods like mushrooms, tuna, eggs, dark green leafy vegetables, salmon, sardines, mackerel, fortified dairy products and cereals, yoghurt, and milk.

Vitamin E is an antioxidant that is known for protecting the tissues of the body from damage caused by free radicals.