Alpha-Linolenic Acid is a carboxylic acid found often in vegetable oils. People who have diets rich in Alpha-Linolenic Acid have shown a lower frequency of heart disease. However, if the diet is not abundant in this, it can be substituted with the use of a dietary supplement. Hardening of the arteries, heart attack and stroke are linked to a lack of Alpha-Linolenic Acid. However, excessive bleeding is also shown when there is too much of this compound. Dietary supplements are often used with those who are at higher risk of heart attack or stroke to help reduce or eliminate the potential for disease.

DHA, Docosahexaenoic acid or cervonic acid is an omega 3 essential fatty acid, a carboxylic acid commonly found in fish oils and microalgae. DHA is found in beef and eggs, but can be derived from eicosapentaenoic acid, EPA, through docosapentaenoic acid, DPA. DHA has been discovered to restrain colon carcinoma cells in humans. DHA is found in large numbers in human brain and retina, half of plasma membranes of neurons is Docosahexaenoic acid. In recent times, due to changes in farming, DHA levels in common food have been decreasing, prompting the use of DHA as a food additive. DHA as a nutritional supplement is widely viewed as vital, Docosahexaenoic acid is also very often found in nutritional supplement compounds designated for pregnant women.

EPA (Eicosapentaenoic Acid) is among the many omega3 fatty acids that are used by the body. It is present in fatty fish, and also in fish oil supplements, together with DHA (docosahexaenoic acid). This fatty acid is an element of a healthy diet, and reduces the hazards of heart diseases. Enhanced ingestion of EPA has positive effects on high blood pressure, coronary heart diseases, and disorders related to inflammation, like rheumatoid arthritis. If you do not get enough EPA in your diet, you need to take supplements. This fatty acid is extremely vital for proper development of children’s brains.

Flax seed is the seed of the Flax plant. The plant, also known as linseed, is of genus Linum and family Linaceae. Flax seeds are popular for their numerous health benefits, they contain lignans and Omega-3 fatty acids. Lignans are shown to be beneficial for heart disease and to posses’ anti-cancer properties. Flax seeds are particularly believed to benefit people with breast and prostate cancer. Some research also shows that flaxseeds can lower cholesterol levels and stabilize blood-sugar levels. They are also used as a laxative due to their high dietary fiber content; however, excessive consumption may lead to intestinal blockage.

Linoleic Acid belongs to the group of essential fatty acids; it is an unsaturated omega 6 fatty acid. The Linoleic was derived from the word linon, which means “derived from oil”, “olive” or “relating to oleic acid”. Linoic acid affects the metabolism, aiding it to function efficiently. It helps the glucose to reach the muscles cells so the sugar will be prevented from turning into fat. Fats that enter the cell membranes of the muscles are converted into energy, thus, resulting in more energy and weight loss. Linoleic acid also helps in controlling the cholesterol level and preventing cardiovascular diseases. It also has anti-inflammatory and antioxidant properties.

Oleic Acid  is also known as the Omega 9 fatty acid. It is a monounsaturated fatty acid present in most natural fats. It is naturally found in avocado fruit, apricot seeds, almonds, olive oils and macadamia nuts. It can also be found in the cocoa butter used for making chocolates. Oleic acid is used to make synthetic cheeses and butters, ice creams, and sodas. It helps maintain cholesterol levels, thus, lowering the risks of heart attack, arteriosclerosis, and other such heart diseases. Oleic acid also aids in repairing cellular and tissue damages caused by free radical damages. It may also help in preventing cancer. It also has antioxidant properties that fights premature aging and maintains the skin’s moisture.

Omega 3 Fatty Acids- The Omega 3 fatty acids are a group of unsaturated fats, or fatty acids, whereby the essential ones are alpha linoleic acid, eicosapentaenoic acid and docosahexaenoic acid. All of the three essential Omega 3 fatty acids are polyunsaturated. Omega 3 fatty acids can naturally be found in several edible fish, like tuna, mackerel and wild salmon, but also in lamb, hemp, kiwi fruit, walnuts and flax seeds. Omega 3 fatty acids are not only vital for the growth of small children, but have been found to be vital cardiovascular and brain health of adults as well. Many studies have been conducted and the Omega 3 fatty acids seem not only to lower bad cholesterol, but also promote cognitive functions and the thinking process as well as average moods.

Sesame Seed Oil- It wouldn't be wrong to call sesame seed oil as the queen of oils it being used for healing for over thousands of years. It is naturally antiviral, antibacterial, and anti-inflammatory. It has been used to unblock arteries while physicians in Holland have successfully used it in the treatment of chronic conditions like diabetes, hepatitis, and migraines. Research also suggests that sesame seed oil being a powerful antioxidant can be used to neutralize the oxygen radicals in the tissues present below the skin. The best part about sesame seed oil is that it penetrates the skin easily and gets into the blood stream through the capillaries. It is also believed that sesame seed oil can go a long way in maintaining good cholesterol and reducing bad cholesterol.

Sesamin is a supplement that enhances exercise performance and athletic endurance. It is also useful in building muscles and burning fat. This ligan from sesame oil and the bark of the fagara plant is very popular as a fat reduction supplement, supporting healthy immune system function, weight management and muscle tone. This is a strong antioxidant and also a lipid oxidizer. An enzyme known as PPAR-alpha triggers the main mechanism of fat burning. Sesamin not only activates this enzyme but also helps in the beta-oxidation of fatty acids while bringing down the accumulation of new fatty acids. It acts like a thermostat which can regulate the level of insulin and leptin within the body and maintain an optimal balance. Sesamin is very effective for people on ketogenic diets.